Maine Crab
and avocado rolls yellowfin tuna sashimi
| $12 |
Spicy Edamame
togarashi spice & sea salt
| $8 |
Tempura Battered String Beans
spiced hoisin glaze
| $9 |
Sesame Fried Calamari
banana chili sauce & wasabi aioli | $11 |
Truffled Blue Crab Fritters
yuzu aioli | $8 |
Tempura Battered Eggplant
garlic aioli | $8 |
Tuna Tartar
citrus cilantro vinaigrette, avocado & sesame toast
| $13 |
Shrimp Dumplings
citrus soy sauce
| $10 |
Shredded Chicken & Five Onion Quesadilla
preserved jalapeno-scallion sour cream
| $8 |
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Papardelle Bolognese
veal ragout, sweet carrots, grated parmesan
| $12 / 19 |
Wild Mushroom Ravioli
pistachios, pecorino, tomato-basil cream
| $12 / 18 |
Saffron and Snow Crab Risotto
butternut squash, chorizo, tomato fondue | $13/20 |
|
Crispy Half Chicken
warm romaine, glazed celery, natural chicken jus
| $16 |
Roasted Duck Breast
spiced pumpkin puree, soy braised greens, pomegranate, mustard plum sauce | $20 |
|
french fries, sweet potato fries, bacon braised greens, spicy broccoli rabe, brussels sprouts w/ sage butter, jalapeno grits |
|
Cast Iron Hanger Steak
stir fried broccoli, spicy fries | $20 |
Grilled N.Y. Strip Steak
wild mushroom-blue, cheese risotto, red wine sauce
| $23 |
Grilled Pork Tenderloin Medallions
brussels sprouts, roasted garlic mashed potatoes, mustard-apple jus
| $19 |
|
Beer Battered Fish and Chips
spicy tartar sauce | $18 |
Corriander Spiced Salmon
apple-bacon rosti | $18 |
Roasted Atlantic Cod
truffled mashed potatoes, brown butter radish | $19 |
Cioppino
spicy shellfish stew, fingerling potatoes, fennel, tomato, grilled bread | $20 |
|
Spicy Organic Greens
dijon vinaigrette & red onions | $8 |
Beet Salad
frisee, blue cheese, walnuts & sherry vinaigrette
| $14 |
Punch Cobb Salad
grilled chicken, warm bacon & blue cheese
| $18 |
Mediterranean Plate
hummus, tabbouleh,cucumber yogurt & lentils
| $15 |
Classic Caesar
add chicken or shrimp $18
| $11 |
Punch Beef Burger
vermont cheddar cheese,vine ripe tomato [add double smoked bacon $2 extra]
| $13 |
Turkey Burger
lettuce, tomato & sweet potato fries [add avocado $2 extra]
| $12 |
Veggie Burger
alfalfa sprouts, roasted red peppers, spicy mayo & French fries | $12 |
Speck and Pear Salad
radicchio, arugula, walnuts & fried taleggio | $14 |
|
Chorizo
grilled shrimp, broccoli rabe, tomato sauce | $11 |
Blue Cheese
jalapeno, smoked bacon, fresh tomatoes | $10 |
Prosciutto di Parma
arugula, red onion, olive oil | $10 |
Wild Mushrooms
fontina cheese, tomato sauce | $10 |
Margarita
mozzarella, tomato sauce, fresh basil | $9 |
Four Cheese
mozzarella, taleggio, fresh ricotta, grana padano | $9 |
|
1 for $5 | 3 for $12 | 5 for $17 | 8 for $25
soppresata,
soppresata piccante,
braseola,
chorizo,
prosciutto di parma,
speck,
cacciatore
|
|
1 for $5 | 3 for $12 | 5 for $17 | 8 for $25
la tur, sartori stravecchio, fiore sardo, leonora, brie de nangis, scharfe maxx, midnight moon, tellegio, cabot clothbound cheddar, roth kase grand queso, great hill blue |
|
Spring Berry Cobbler, Banana Chocolate Bread Pudding, Warm Chocolate Espresso Brownie, Yuzu Cheese Cake, House-Made Baklava, Red Velvet Cake, Tasting of Sorbet & Ice Cream |
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